Introduction to Fermentation Workshop - Sauerkraut Masterclass

Roll up your sleeves and learn how easy it is to make your very own sauerkraut from scratch.

Whether you’re a complete beginner or have a touch of experience, you’ll walk away with a jar of handcrafted sauerkraut and the confidence to make it at home.

You will learn:

  • How to make your own wildly fermented sauerkraut using basic equipment and ingredients

  • The basic principles of wild fermentation and how to apply these to make endless flavour combinations - think kimchi, kid friendly krauts and more

  • The importance of gut health and the benefits of eating fermented foods

  • All my special tricks, tips and troubleshooting that I’ve learnt from years of fermenting

What’s included:

  • Hands on demonstration of fermentation techniques with plenty of time to get all your questions answered as we go

  • Fermented food tastings

  • Your very own jar of handcrafted sauerkraut to ferment at home* (please BYO jar)

  • Detailed recipe book including recipes covered in the workshop plus extras for you to try at home

Date: TBA

To be notified when a new date is released please enter your details below.

Name *